No3 London Dry Gin 750ml

🥃 No. 3 London Dry Gin

Style: London Dry Gin
ABV: 46% Wikipedia+15Total Wine+15Blackwell's Wines & Spirits+15
Producer: Berry Bros & Rudd, distilled by De Kuyper Royal Distillers in the Netherlands theginguild.comSevenFifty Dailyurban-drinks.de
Origin of Name: Named after No. 3 St James’s Street, London—Berry Bros & Rudd’s historic address since the late 17th century Difford's Guideno3gin.com

🌿 Botanical Recipe & Flavor Profile

Core botanicals (six total):

• Juniper (Italy)

• Coriander

• Angelica root

• Cardamom

• Orange peel

• Grapefruit peel theginguild.comK&L Wine MerchantsBlackwell's Wines & Spirits

Tasting Notes:

• Nose: Clear and citrus-fresh—lime and grapefruit zest framed by juniper and delicate spice

• Palate: Juniper dominates initially, then transitions into bright citrus (grapefruit orange), backed by warm spice from cardamom, coriander, angelica

• Finish: Clean, slightly bitter-spiced, with a silky, oily mouthfeel and lingering citrus-spice balance Bevvy+12K&L Wine Merchants+12Total Wine+12Good Gintentions

🍸 Cocktails & Food Pairings

Classic Cocktails:

• Martini: Designed deliberately to shine in a classic gin martini—perfect clarity and balance

• Gin & Tonic: Elevates a G&T with pure juniper and citrus brightness

• Negroni, Gimlet, French 75: Harmonizes beautifully with Vermouth, Campari, citrus, or sparkling wine no3gin.com+3no3gin.com+3The Spruce Eats+3Wikipedia+2Good Gintentions+2The Spruce Eats+2

Food Pairings:

• Light seafood like oysters, ceviche, or grilled shrimp

• Citrus-glazed poultry or pork dishes

• Herbal goat cheese or creamy soft cheeses

• Zesty appetizers such as citrus-marinated olives or citrusy dips

🏛️ Heritage & Distillery Story

• Conceived by Berry Bros & Rudd, London’s oldest wine & spirits merchant (est. 1698), at their headquarters at No. 3 St James’s Street urban-drinks.de+8no3gin.com+8Difford's Guide+8

• The recipe was meticulously developed over two years, in consultation with leading gin experts—including Dr. David Clutton (PhD in gin) and Martini master Alessandro Palazzi no3gin.com

• Though bottled by a London merchant, distillation occurs at a 100-year-old copper pot still in the Netherlands, honoring gin’s Dutch roots and ensuring absolute precision and quality ^ Specs Online+11no3gin.com+11Blackwell's Wines & Spirits+11

• Awarded World’s Best Gin at the International Spirits Challenge multiple times (2012, 2013, 2015, 2019)—including Supreme Champion in 2019—and Platinum Medal at San Francisco World Spirits Competition Difford's Guide+2no3gin.com+2no3gin.com+2

📋 Quick Facts Summary

🎯 Tasting Insight

No. 3 London Dry Gin delivers a textbook-perfect expression of a juniper-led London Dry: crisp, aromatic, and finely tuned. It’s ideal when clarity and botanical precision matter—particularly in cocktails where gin sits front and center. The flavor is clean and assertive, yet refined, offering both drinking pleasure neat (or over ice) and stellar versatility in mixology.